#halfbakedharvest

[fullcravings]

Pistachio Cookie Ice Cream Sandwiches

[certifiedceliac]

Creamy Corn, Zucchini, and Bacon Chowder (via Half Baked Harvest)

[juristudy]

january eighth: good lighting makes bar studying and thesis writing much better (not pictured: homemade chai latte and butternut squash chai snickerdoodles)

[acocktailmoment]

Fig Dark and Stormy !

Ingredients:

1 tablespoon fig preserves

2 ounces dark rum (or bourbon)

juice of 1/2 a lemon

3 ounces ginger beer

fresh figs and thyme, for serving

Instructions:

1. In a cocktail shaker, combine the fig preserves, bourbon, and lemon juice. Shake to combine.2. Strain into a glass filled with ice. Top off with ginger beer and garnish with fresh figs and thyme. ENJOY!

Courtesy: Half Baked Harvest.

This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.

[dayofutopia]

S'MORES CHOCOLATE MOUSSE BARS

[hoardingrecipes]

Better Than Takeout Garlic Butter Shrimp Pad Thai

[onceuponawildflower]

asparagus and brie puff pastry with thyme honey.

[samayla]

I now understand why there was a yeast shortage last spring when quarantine started - I got the biggest hit of dopamine when I pulled this beauty out of the oven!!

It’s a brioche-style bread, swirled with sharp cheddar, herbs, and everything bagel spice. Based on these two recipes from Half Baked Harvest.