#ham hash

[therecipelibrary]

Ham Hash with Poached Eggs

-60 Ways to Serve Ham by Armour and Co. circa 1930s

[stewsfoodblog]

Spicy ham hash and egg breakfast sandwich with cheddar and salsa. 

Red Potato (1), Vidalia onion (1/4), Ham slices (4), Flour (1 tsp.), Black pepper (Dash), Kosher salt (dash)Cheddar cheese (2 oz.), Egg (1), Butter (3 tbls.), Hot sauce (Dash), Salsa (1 tbls). 

Make hash: grate potato and onion and mix with finely chopped ham, flour, salt, pepper & hot sauce. Sear in pan on both ends until crisp. Top with cheese and cover to help melting. Toast rye bread and top with 1 tablespoon butter. Cook eggs in 2 tablespoons butter with hot sauce, salt & pepper. Place has on buttered toast, top with egg and butter drippings. Top with salsa.

[egg-pocket-zone]

Ham Hash With Sweet Potatoes & Thyme Recipe You can make this brunch staple if you have a pound of ham, some potatoes, and seasonings! 1/2 teaspoon dried thyme leaves, 1 large onion cut into 1/2-inch dice, Salt and freshly ground black pepper, 2 tablespoons chopped fresh parsley, 1/2 pound sweet potatoes cut into 1/2-inch dice, 1 tablespoon Dijon mustard, 2 tablespoons ketchup, 1 pound potatoes cut into 1/2-inch dice, 2 tablespoons vegetable or olive oil, 1 pound ham cut into 1/2-inch dice

[tastyfood-x]

Ham hash