hand kneading hainan roti ... good exercise after a long day work 💪💪💪💪 手揉海南面包 #hainanroti #海南面包 #handkneadingbread #bobsredmillartisianbreadflour #bobsredmillflour #bobsredmill #homebakers #Homemade Recipe credit to bob's red mill artisan bread flour INGREDIENTS: 2 cups Warm Water 1/4 cup Sugar 1-1/2 Tbsp Active Dry Yeast 1-1/2 tsp Salt 1 /4 cup Oil 6 cups Artisan Bread Flour RECIPE DETAIL: 1. In a large bowl, combine sugar, water, and yeast. Set aside for 5 minutes. 2. Add salt and oil to the mixture and stir to combine. Add flour one cup at a time. Turn dough onto a lightly floured surface and knead until smooth, about 5 minutes. Place dough in an oiled bowl and turn to coat. Cover and let rise until doubled in size, about 1 hour. Meanwhile, oil two 9x5-inch loaf pans. 3. Punch down dough. Knead for three minutes. Divide in half and shape into two loaves, Place loaves into oiled 9 x 5-inch loaf pans. Cover and let rise for 30 minutes. While bread rises, preheat oven to 350°F. 4. Bake at 350ºF for 30 minutes or until loaves are golden brown. Remove from pans and let cool completely on wire rack. https://www.instagram.com/p/B1te3nwHoYR/?igshid=1ecfu3ckqczzx
