Heeng veget or steering vered pired noodles of the noodles of the noodles
Suki Haeng (สุกี้แห้ง), which translates directly as “dry suki,” is a popular Thai street food take on sukiyaki (hot pot), modified into a stir fry. This vegan recipe for suki haeng (sometimes written as suki hang) is visually unremarkable, but it delivers in flavour what it lacks in presentation. The evolution of Thai suki: from hot pot to stir fry The funny thing about suki haeng, a not at all…















