Dark pudding Smooth Uji green tea & Dark pudding Smooth hojicha tea ❤︎₊ ⊹
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Dark pudding Smooth Uji green tea & Dark pudding Smooth hojicha tea ❤︎₊ ⊹
Kyoto Fog ☁️
Kyoto Fog Try this comforting tea latte with Hojicha Powder and a hint of vanilla.
Full recipe: https://hojicha.co/blogs/recipes/kyoto-fog-hojicha-powder
Kyoto Fog with Hojicha Dark Roast 🌫️
💡 Swap out the earl grey tea in a London Fog with roasted green tea to create a warm and toasty Kyoto Fog.
📝 Recipe:
Steep 8 g of Hojicha Dark Roast in 180 ml of 80°C (175°F) filtered water for a full minute.
Into a mug, pour the hojicha and 1 tsp of vanilla syrup (or to taste).
Slowly pour 60 ml steamed or frothed milk over the hojicha.
Optional: sprinkle Hojicha Powder on top.
https://hojicha.co/blogs/recipes/kyoto-fog-hojicha-dark-roast
Hojicha Genmai 🌾
When you open a bag of Hojicha Genmai, you'll first be greeted by the pleasant aroma and then you’ll notice the small puffed rice sprinkled among the roasted tea leaves. Once steeped, their distinctive fragrance will intensify and delight with each calming sip.
hojicha.co/genmai
Sweet vanilla ice cream is drowned by hot hojicha to create a rich and delicious Hojicha Affogato.
Ingredients
1 scoop of vanilla ice cream
1 teaspoon of Hojicha Powder
45 ml 90°C (195°F) filtered water
Optional: biscotto or cookie
Hojicha Banana Bread
Fill your home with the sweet scent of freshly baked Hojicha Banana Bread.
Full recipe: https://hojicha.co/blogs/recipes/hojicha-banana-bread
Hojicha Genmai is a Japanese roasted green tea mixed with roasted brown rice. The hojicha and roasted brown rice come together in perfect ha
Today we prepare Hojicha Light Roast 🍃
This single-origin hojicha will delight both roasted tea lovers and green tea drinkers with its multilayered taste and with the inviting golden green hue of its leaves.
https://hojicha.co/products/hojicha-light-roast