Vegan Huaraches De Nopal
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Vegan Huaraches De Nopal
Podcast Episode · Handmade History · April 13 · 22m
When you think of sports gear, what do you imagine? Stretchy synthetic fabric, baseball caps with stiff brims, huarache sandals...
...yes! Join us as we talk sports gear from head to toe, and share deep dives into questions you didn't know you had, like
💡Who invented the sports bra, and when? (Spoiler alert: two women, less than fifty years ago!)
⚾Why is the baseball cap round, instead of shaped like a "tiny layer cake"?
💣What does synthetic fabric have to do with explosives?
🥇Who won the Guachochi Ultramarathon when she was 22 while wearing sandals, beating out 500 competitors?
🏈What is the Ravens' secret weapon against other football teams?
Grab your favorite handcraft and listen in for fun facts to text to your crafty pals.
Listen in to Episode 33 of Handmade History, Sports Gear from Head to Toe, in your favorite player or at the link in our bio. You'll hear tons of fun facts to share at your next hockey game (go Fleet!!!).
Grab your favorite handcraft and listen in for fun facts to text to your crafty pals. Listen in any player or on our website: https://handmadehistorypodcast.com/#listen
Show notes and sources: https://tinyurl.com/HHepisode33
Have a question, comment, or idea for a future episode? Email us at [email protected].
Find links, images, and more on the free blog post for this episode; visit our Patreon page at patreon.com/handmadehistorypodcast.
Or visit our website at handmadehistorypodcast.com for more information.
Check out the Sports Bra Project: https://www.thesportsbraproject.world/
Detroit basketball energy in wearable form. “Let It Rip” tee inspired by Rip Hamilton, featuring original WELÇOME© artwork. Built for real f
El Paisa, 106 N Avenue 58, Los Angeles (Highland Park), CA 90042
Street tacos are so good that I do tend to neglect brick & mortar Mexican restaurants like El Paisa. The offerings at El Paisa isn’t too different from a street food vendor. The restaurant has been open since 1993. Prices are very reasonable (lower than average). The food is Mexico City style.
The menu includes sopes, tacos, quesadillas, tostadas, huaraches, burritos, cemitas, and aguas frescas. The corn tortillas are made by hand.
Adobada (pork) huarache ($6.99): the huarache (made with masa dough and shaped like a sandal) was a good size and topped with creamy refried beans, small pieces of seasoned pork, shredded iceberg lettuce, and lots of cojita cheese. A spicy red salsa was served on the side. The pork was tender and flavorful. The huarache was crisp on the bottom. The bottom kept separating from the top of the huarache for some reason. The salsa was quite spicy (big plus).
One woman took the orders cooked the food to order, bussed the tables. There are only three tables and a counter.
There is a $1 fee for credit card transactions.
4 out of 5 stars
By Lolia S.
Desde Guadalajara
Piel y piel
Ig: diegonacho
#photography #mobilephotography #bnw #Mexico #streetphotography #sunny #Sky #day #amateurphotography #fotografiacallejera #streetphotographymexico #blackandwhitephotography #blackandwhitestreetphotography #blackandwhitestreetphoto #bwphotography #portrait #blackandwhiteportrait #huaraches #man #men #Puebla #Schwarzundweiß #noiretblanc #schwarzundweißfotografie https://www.instagram.com/p/CnZY1V0L9Hb/?igshid=NGJjMDIxMWI=
Nadie se puede resistir a ésto.....