Feb 8, 2025
Boosting the sustainable production and consumption of pulses.
With the theme: “Pulses: Bringing diversity to agrifood systems” The global celebration will take place on 10 February 2025. The panelists will discuss how pulses contribute to the diversity and sustainability of agrifood systems. The event will be webcast, and you can send your questions during interactive dialogue using the QR code or link below
All are welcome to participate.