#jinmailang

[theramenrater]

#2716: Jinmailang Yakisoba Sweet & Sour Pork Ribs Flavor - China

Finished (click to enlarge). Added spring onion, fried pork and Salad Cosmo mung bean sprouts. The noodles came out with a decent backbone and gauge I found very nice. The flavor was kind of what I expected. You see, sweet and sour in the United States is better called sweet and sweeter. Often in Chinese cuisine, sweet and sour has sourness from black vinegar - which actually I find to be more tart than sour. Regardless, it was a really good balance and I liked it. 4.0 out of 5.0 stars. EAN bar code 6921555500057.

[theramenrater]

#2275: JinMaiLang Hot & Sour Beef Noodles - China

Finished (click to enlarge). Added Salad Cosmo mung bean sprouts, coriander, chilli flake, red bell pepper, carrot and broccoli. The noodles came out nicely - and a great quantity as well. The broth was really great - a nice sour and spicy taste to it I really enjoyed. The pickled mustard stems however were an element that kind of mussed it all up though - just think that I would have liked it better without the mustard greens. 3.75 out of 5.0 stars.  EAN bar code 6921555509982.

[theramenrater]

#1595: JML Emperor Instant Noodles Spicy Chicken - China

Finished (click image to enlarge). Added carrot, white onion, spring onion, mung bean sprout and grilled chicken with Johnny's Chicken & Pork seasoning. The noodles have a good thickness - a little thinner than a lot of instants, but very plentiful - you're gonna be full! The broth has a truly excellent chicken flavor as well as a good oiliness. The added chilli powder added a very nice extra boost of heat. Speaking of the heat, this is no tame instant - one of the more fiery varieties I've had. This was a very pleasant surprise - 5.0 out of 5.0 stars.EAN bar code 6921555593363.