Our Keto Chocolate Chip Pie is sugar-free, sweet and decadent dessert. It’s one delicious, buttery pie that you’ll be making again and again!
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Our Keto Chocolate Chip Pie is sugar-free, sweet and decadent dessert. It’s one delicious, buttery pie that you’ll be making again and again!
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Cinnamon-Blueberry Keto Pie
Ingredients:
1 cup almond flour 1 tsp baking powder ¼ tsp salt 1 tbsp cinnamon ¼ cup sweetener (Golden Monkfruit) ½ cup unsalted butter, melted 2 eggs 1 tsp vanilla extract 2 cups fresh blueberries
Nutrition facts Servings 12 Calories 151 Total fat 12.9g Total carbs 6.3g Dietary fiber 1.9g Protein 3.2g
Instructions: ✓ In a large bowl, whisk almond flour, baking powder, salt, cinnamon, sweetener; set aside. ✓ In another bowl mix the eggs, melted butter, vanilla. ✓ Pour the wet mixture over the dry and stir to combine. ✓ Add 1½ cup blueberries and stir to combine; batter is very thick. ✓ Turn mixture out into the round dish (9 inches) lined with parchment paper and grease with oil. ✓ Evenly sprinkle 1/2 cup blueberries over the top. ✓ Evenly sprinkle 1 tbsp Sweetener over the top ✓ Bake for about 40-45 minutes at 350 F. ✓ Allow pie to cool in the pie dish.
This is an easily made and sugar free keto custard tart (custard pie) with only three ingredients for making the crust and three ingredients for making
These low carb chocolate mini tarts are my favourite sugar free keto dessert. I always have the mini tart crusts in my fridge for when I need them,