Indulge in the savory goodness of Keto Pulled Pork Lettuce Wraps. A low-carb delight with bold flavors wrapped in crisp lettuce!
Ingredients: 3 lbs pork shoulder, cooked and shredded. 1/2 cup sugar-free barbecue sauce. 1 teaspoon smoked paprika. 1 teaspoon garlic powder. 1 teaspoon onion powder. 1/2 teaspoon black pepper. 1/4 teaspoon cayenne pepper optional, for extra heat. Iceberg or butter lettuce leaves, for wrapping. Sliced red onions, for garnish. Chopped fresh cilantro, for garnish. Lime wedges, for serving.
Instructions: Smoked paprika, garlic powder, onion powder, black pepper, and cayenne pepper should all be mixed with the shredded pork in a bowl. To cover the pork in the tasty sauce, mix it well. Use a skillet or the microwave to heat the pulled pork mixture all the way through. Put some of the pulled pork on each lettuce leaf to make a wrap. Add chopped fresh cilantro and thin slices of red onion to the wraps. For a burst of citrus flavor, serve the cooked pulled pork lettuce wraps with lime wedges on the side. As a satisfying keto-friendly meal, try these tasty and low-carb pulled pork wraps!
Prep Time: 15 minutes
Cook Time: 60 minutes
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