Jul 26, 2013
Quite tasty! This is recipe 28/51! Pates are a foreign concept to me even though this is the second one I've made from the BDS (there is a total of 3). I need to do some research on where they're from (I'm thinking France, I'm missing a couple of accent marks in the word pate). Packed with beauty minerals, amino acids and phytonutrients as a result of the following: almonds, pumpkin and sunflower seeds, zucchini, gingerroot, garlic, and white onion seasoned with fresh lemon juice, Bragg Liquid Aminos, cayenne pepper, nutritional yeast and turmeric. I'm enjoying it on a bed of raw kale massaged with melted coconut oil and cherry tomatoes. YUM!