#korean dumpling

[buffetlicious]

Home-cooked Mee Sua Soup (面线汤) from sister with leftover pork ribs, fish balls, fried bean curd puffs and soup. Newly added are Mandu or Korean pork & chive dumplings plus a poached egg. Mee sua or misua, also known as wheat vermicelli, is a very thin variety of salted noodles made from wheat flour.

[boiledwheatblog]

Seasonal Eating Recipe Roundup | Kimchi 3 Ways

New video! We made kimchi a while back, and now we’re putting it to use. I used to hate kimchi-- too sour, too fishy, too spicy... and eaten plain, it’s still all of those things. But these three recipes turn it into something so savory and rich that you just might change your mind. 

[luscious-peppery-soul-blog]

Mica's dumpling soup (manduguk) by maangchi on Flickr.

[ohxyxyxy]

[anyonesayho-blog]

갈비만두 @마포만두