Slow cooked lamb shanks (<3)
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Slow cooked lamb shanks (<3)
Slow cooked lamb shank with an infused tomato, rosemary & red wine sauce w/ mature Scottish cheddar cheese mashed potato 🏴
Roast Lamb Shank (烤羊腿) This Roast Lamb Shank (烤羊腿) is the Xinjiang centerpiece I make for a weekend dinner or a holiday feast, with the meat falling off the bone after an overnight cumin marinade and a long slow roast under foil. I love serving it whole drizzled with the pan drippings and scattered with cilantro, alongside the spice-rubbed onions stir fried into a sweet smoky side.
Recipe: https://omnivorescookbook.com/roast-lamb-shank/
Do you eat lamb chops?
Yes
No, because I don't like them or prefer other foods
No, because of medical dietary requirements (e.g. allergies)
No, because it is against my religion (e.g. certain animals are sacred)
No, because of ethics-influenced dietary choices (e.g. veganism)
📷 Soul Food Recipes
Bank holiday brunch at My&Sanne in Knightsbridge.
This is the refreshing Scarlet Sunset mocktail made with strawberry, lemon, elderflower, peach, rosemary and apple - perfect for this weather!
Halal steak sandwich with fried egg and french fries
Braised fall-off-the-bone halal lamb shank with butternut squash mash, sauteed green beans and smoked almonds
MY&SANNÉ 215 Brompton Rd London SW3 2EJ [view map]
Lamb shank