#monkeyfood

[sam-iullah]

Not hungry. . . . . . #throwback #monkey #zoo #bangladesh #bristolphotography #bristolphotographer #rajshahi #holiday #2017 #summer #summerholiday #animals #food #banana #monkeyfood #feedingtime #nothungry #chimp #chimpanzee #animalphotography #amateurphotographer #amateurphotography #abroad #visitbangladesh #naturalbangladesh #nature (at Rajshahi) https://www.instagram.com/p/BslmqRADDaO/?utm_source=ig_tumblr_share&igshid=esecoy3qsjtg

[discoverydigital]

best youtube

[marlenedraws]

Marlene Steyn. Sketch for: Her in her voices (Monkeyfood), 2017; Markers on paper. 

[thedinosaurstorment]

There is ZERO color editing in this I promise I just stuck colored sheets of paper and towels over my camera flash :3

[spnvapes]

Ooohh oooh aaaahh ahhh 🐒🍌 Banana Custard : A yummy dessert vape that takes you back to your childhood days. Flavorful creamy custard and sweet ripened bananas! #wickitgood #SPNVapes #saipan #MonkeyFood #GoodStuff

[monkeycooks]

Day 5: Review

Yesterday we were all tired. Still worn out from the beach the day before. So we kept the food easy. Thank goodness for grandma's mac and cheese! I cheesed the heck outta it and man was that rocking.

I regretted the extra calories later but oh well. You only live once!

That night I couldn't figure out what to make. We seem to have a pasta problem. Like seriously addicted problem. So my original plan of shrimp penne with a pink sauce was scrapped quickly. Last thing I need on my hands is a pasta revolt!

So I got creative. I once upon a time used to hang out in a mexican restaurant and I learned a thing or two about quesadillas and burritos. And looking at the shrimp I was suddenly remembering huge quesadillas I could never finish filled with yummy shrimp. Then, the idea formed: MEXICAN NIGHT.

Turned on a few tunes to get some extra Fuel points, and bam I was marinating and chopping and sizzling while Skater Boy was happily oblivious playing video games.

The end result was almost as good as what I did in the restaurant. Garlic shrimp with a bit of lemon and spice to balance out the garlic-ness, cheese, and legit pico de gallo. A tiny bit of butter to flavor the tortillas (store bought, not homemade, sadly. I only have so much talent) and BAM we were in Mexican Night business! They were so. fucking. good. Skater Boy agreed!

Now for Day 6 we'll see how much more creative I can get. I feel like I'm running through my southern cooking skills.... Maybe I'll start mixing it up more.