Jan 15, 2019
i learned a little trick from my cousin for making perfect poached eggs............... cook them in a pan as if you were to fry them, then pour in some water just enough to cover the yolk! cover it with a pot lid (preferably clear so you can see them cooking) its so easy!
Wow, that's brilliant!! Thank you for the magic egg tip, I bet a lot of my followers will find it super useful too! 🍳
I'll make a tag for neat tips and tricks like this, so it'll be easier to find them again later ☀️