Jul 14, 2019
It’s cucumber harvest season at the moment. I love spicy food. This is Asian pickled cucumber Chinese style using a few ingredients with a some chilli notes in it. Using chilli bean paste, sesame oil, rice/ white wine vinegar, garlic, ginger plus a bit of sugar and soy sauce. No cooking required great to perk up dishes. Full details of recipe is on the blog. #easyrecipes #nocookingrequired #nocooking #nocookingrecipes #homecooking #summerrecipes #summerharvestrecipe #cucumberrecipes #cucumberpickles #gardentoplate #gardentokitchen (at London, United Kingdom) https://www.instagram.com/p/Bz55XrJnAmU/?igshid=1bryxs90yvr6v