#oatmealaddict

[abbylovesfilm]

Oatmeal with Peaches and Cream Indulge in a comforting bowl of peaches and cream oatmeal - the perfect cozy breakfast for those cool mornings.

[lavacrown]

Oatmeal with hot buttered cinnamon apples Indulge in a cozy breakfast treat with our creamy oatmeal topped with warm buttery cinnamon apples. It's the perfect way to start your day with comfort and warmth.

[trippin-bad]

cinnamon roll oatmeal. YUM! Indulge your taste buds in the irresistible delight of cinnamon roll oatmeal. Pure yumminess on a spoon.

[transcendentsyndra]

Want to try baked oatmeal. Need some good recipes.

Looking for the perfect baked oatmeal recipe? We've got you covered. Discover our confidently delicious suggestions for a breakfast that will leave you feeling nourished and satisfied.

[taztammy]

🌎 Yesterday, I took the extra time to make some #slowcooked #oatmeal. I had some leftover #bakedappleslices that I added to this #yumminess.🌎#oatmealobsessed #oatmealbowl #oatmeallover #oatmealaddict #oatmeal #healthyfood #healthyfoodshare #healthybreakfast #healthyeats #healthyeating #plantbasedfood #plantbasedfoodshare #plantbasedbreakfast #plantbasedeats #plantbasedeating #veganfood #veganfoodshare #veganbreakfast #veganeats #veganeating #govegan #sharetheveganlove

[liftinglettuce]

Matcha oatmeal for lunch today. A great way to enjoy all of those antioxidants! And did you know that by eating the kiwi skin you're getting 3x the amount of fiber?? I always eat it (I'm a little weird though haha). #oatmealaddict

[healthycrumble-blog]

My basic oatmeal recipe

I was asked to give away my oatmeal recipe yesterday, so here you go 😘

Ingredients:  60g rolled oats 1 tbsp flax seeds 1 tbsp wheat bran  water  1 tsp salt Optional: cinnamon, cardamom, ginger...

The first thing I do is to fill up my kettle with about 750 ml of water and heat it up to a boil. Meanwhile I add everything but the salt in a pot, and when the water is boiling I pour in enough to make it a really runny soup. Then I simply leave it to cook on medium heat for as long as I manage to wait. Minimum time is 5 minutes, and max 30, depending on how muck time you have on your hands. Cooking it for longer will make it more sticky. When I notice it's starting to become dry, I simply add more water from the kettle, and stir it in. 

Once I'm ready to eat I remove the pot from the heat, stir in the salt and on occasion other spices, before shuffling into a bowl and decorate with whatever I feel like at the moment. 

I hope you enjoy your oats, and if you want me to see them on instagram you can tag me @healthycrumble 😘 I'd love to see your photos!

[healthycrumble-blog]