OHARA RIVER SIDE CAFE KIRIN
seen from France

seen from Singapore
seen from United Kingdom

seen from Singapore
seen from New Zealand
seen from United States

seen from United States

seen from France

seen from United States
seen from Netherlands

seen from Italy
seen from Taiwan

seen from Israel
seen from Türkiye

seen from Netherlands
seen from Germany
seen from Germany
seen from United States

seen from Germany
seen from Singapore
OHARA RIVER SIDE CAFE KIRIN
Kyoto cuisine : OBANZAI / おばんざい(お晩菜) #おばんざい(お晩菜) #京都家常菜 #京都家庭料理 #伊之助 #社家町 #上賀茂 #洛外 #京都 #日本 #東アジアは停看聴 #kyotocuisine #KyotoHomeCooking #OBANZAI #Kyoto #Japan (at Kyoto, Japan)
Chill at the cafe
Start your day at Oakwood Hotel Oike Kyoto with a steaming cuppa and a snack at the cafe.
・ ・ #昨夜のコト #時差スタグラム ・ @bobby_smart0802 パイセン、ムサコでラスツナイト🌟 ダーも合流でなんだかんだ呑んでしまう🍻 久しぶりに楽しかったなあ👍 ボビーさん、ご馳走様でした🤗そして、次は宮崎で👐 ・ #おばんざい #obanzai #いざかや #izakaya #こばん #koban #晩酌 #eveningdrink ・ #ムサコ #musako #武蔵小山 #musashikoyama #東京 #tokyo #日本 #nippon ・ #instadrink #drinkstagram #instafood #foodstagram #foodporn #yummy #instagood #instapic (at いざかや こばん) https://www.instagram.com/p/CfYrpEDLBsq/?igshid=NGJjMDIxMWI=
Japane lunch Kyoto style #obanzai #kyoto #japan #kimono #photo_shorttrip (at IZAMA) https://www.instagram.com/p/CUZGggxlI6x/?utm_medium=tumblr
While the #Obanzai fare (home-styled cooking native to Kyoto) at @Rockon_Tokyo, a cozy hole-in-the-wall by famed sake sommelier Koki Miyoshi and head chef Sekiya Katsuyuki, is exceeding comforting and scrumptious, it is their spin on the humble ‘tamago kake gohan’ that undoubtedly steals the thunder. 🍚🥚 Their Rock On! Tokyo Treasure Box sees the simplest of Japanese comfort food (raw egg on rice) arriving with much drama as yolk on fluffy egg white meringue, torched table side, and topped with fresh white truffle shavings. The truffle arriving to the table in its own Louis Vuitton trunk🧳, no less. The precious bowl is also embellished with caviar, crabmeat, ikura and uni, which you can layer on to your fancy. 😍 #FindNewFood #RockonTokyo (at Rockon Tokyo) https://www.instagram.com/p/CJs1neoHIeI/?igshid=24g7s7p9t673
#火曜ランチ 11:30-14:00の営業です。 日曜の#大根1,000本を救うプロジェクト で買った島根の美味しい野菜を使用した#obanzai と#キャベツのポタージュスープ のプレート¥1,300 みなさまのお越しをお待ちしております‼︎ (ねき) https://www.instagram.com/p/B9iL-gnF6hV/?igshid=cwdgppiudkju
本日も通常通り17:00-23:00まで営業です。いよいよ今週末、17時からワイナリー名物営業マン・ソムリエの北村さんに店長を務めていただきます‼︎北村店長の軽快なお話とねき#obanzai をお楽しみください。 (ねき) https://www.instagram.com/p/B8czViKl2lO/?igshid=v5s19g2wk1to