#pancake obsession

[crazycookinglady]

I haven't posted my lunch for a while because I've pretty much been having the same every day for about a week 😂🙈 I'm slightly addicted to these fajita carrot pancakes and not mad about it! Here's a compilation of my lunches over the past few days 🤗🤗

Carrot Pancakes Recipe

1/2 cup chickpea flour

1/2 cup cold water

1 tsp baking powder

1 tsp fajita spice

1 tsp season all (or salt)

3 small/medium carrots

-mix all the ingredients except the carrots to make a smooth, thin pancake batter. More water may be needed if it's a little thick.

-grate the carrots using the small grater setting to get very fine pieces of carrot then add to the batter

-using approx 1/4 cup each time, cook the pancakes in a greased frying pan and serve

H x

[crazycookinglady]

My food doesn't all turn out looking perfect. Food blogs can kind of end up being a highlight reel so I thought it was worth showing this delicious, but rather badly flipped pancake I had for my dinner. It all went perfectly until I tried to flip it 😂😂

H x

[crazycookinglady]

Just fancied a sweet dinner tonight so sourdough pancakes it is! 🥞🥞 I put pears in the pancakes today and topped them with biscoff spread 😻😻

H x

[crazycookinglady]

To say that I am pleased with how this pancake came out would be an understatement 🥞🥞🥞

I've mentioned it before but one of my favourite things before going vegan was pork and apple, and this savoury sourdough pancake perfectly captured that flavour! I used @richmond_foods meat free sausages (i.e the best vegan sausages) and the flavour went so well with the caramelised apple.

If @richmond_foods wanted to bring out a vegan "pork" and apple sausage, I'd be a willing recipient, just saying 😏😉

H x

[crazycookinglady]

PINK PANCAKES! 🥞

I cooked up some beetroot the other day and saved the bright pink water as I always enjoy experimenting with natural colourings. These came out such a bright colour too! I topped them with almond yoghurt, stewed plums and a goodly sized drizzle of @livias caramel almond swirl 😍😍

H x

[crazycookinglady]

My first attempt at making aquafaba pancakes! This is another oat pulp recipe for you for all those out there who make their own oat milk and don't know what to do with the leftover pulp 🌈

These pancakes were so light and delicious! I topped them with sweet plantain, Biscoff spread and @sweetfreedomuk light syrup 💕

dEATS

-1 batch of leftover oat pulp (from making approx 5 cups milk)

-1/4 cup chickpea flour

-Aquafaba from one tin of chickpeas

- 1 tsp baking powder

- 1 tsp vanilla extract

- 1 tsp cider vinegar

- 1 tsp mixed spice

- 1/2 tsp @sweetfreedomuk vanilla syrup

Mix everything together except the aquafaba which you whisk until it forms soft peaks like when making meringue. Carefully fold the aquafaba into the pancake mix, being sure not to pop the bubbles. Then cook in small batches, keeping the cooked ones warm in a preheated oven before serving however you wish!

Enjoy!

H x

[crazycookinglady]

Hello everyone, I'd like you to meet my sourdough starter Flora 👋🎉 she's rather excitable but makes marvellous pancakes! I'll keep you updated about how her bread turns out.

I topped the pancakes with @pipandnut crunchy peanut butter and @benandjerrysuk vegan peanut butter and cookies icecream 😍🥞

H x

[crazycookinglady]

Another post from the breakfast saga - plantain pancakes (one very ripe plantain mashed with 2 tsp of chickpea flour and cooked) with melon and grapes! A delicious and nutritious breakfast 💕

H x