#pickyeaterapproved

[bamtsu]

These Keto-friendly tomato slices are a versatile option for picky eaters. They are simple to make and can be customized with different toppings to suit individual preferences.

Ingredients: 2 large tomatoes, sliced. 2 tbsp olive oil. Salt and pepper to taste. 1/4 cup grated Parmesan cheese. 1/4 cup almond flour. 1 tsp Italian seasoning. 1/2 cup mozzarella cheese, shredded. Fresh basil leaves for garnish.

Instructions: Get the oven ready by heating it up to 400F 200C. Put tomato slices on a baking sheet that has parchment paper on it. Place the tomato slices on a baking sheet. Add olive oil and season with salt and pepper. Put almond flour, Parmesan cheese, and Italian seasoning in a small bowl and mix them together. Put the Parmesan mix on top of the tomato slices. Add shredded mozzarella cheese to the top of each slice. Put it in an oven that is already hot and bake for 10 to 12 minutes, or until the cheese melts and bubbles. Before serving, sprinkle with fresh basil leaves.

Prep Time: 10 minutes

Cook Time: 12 minutes

Lex

[lespolitiquessontnosamis]

These Keto-friendly tomato slices are a versatile option for picky eaters. They are simple to make and can be customized with different toppings to suit individual preferences.

Ingredients: 2 large tomatoes, sliced. 2 tbsp olive oil. Salt and pepper to taste. 1/4 cup grated Parmesan cheese. 1/4 cup almond flour. 1 tsp Italian seasoning. 1/2 cup mozzarella cheese, shredded. Fresh basil leaves for garnish.

Instructions: Get the oven ready by heating it up to 400F 200C. Put tomato slices on a baking sheet that has parchment paper on it. Place the tomato slices on a baking sheet. Add olive oil and season with salt and pepper. Put almond flour, Parmesan cheese, and Italian seasoning in a small bowl and mix them together. Put the Parmesan mix on top of the tomato slices. Add shredded mozzarella cheese to the top of each slice. Put it in an oven that is already hot and bake for 10 to 12 minutes, or until the cheese melts and bubbles. Before serving, sprinkle with fresh basil leaves.

Prep Time: 10 minutes

Cook Time: 12 minutes

Lex

[kaduregelshefel]

These Keto-friendly tomato slices are a versatile option for picky eaters. They are simple to make and can be customized with different toppings to suit individual preferences.

Ingredients: 2 large tomatoes, sliced. 2 tbsp olive oil. Salt and pepper to taste. 1/4 cup grated Parmesan cheese. 1/4 cup almond flour. 1 tsp Italian seasoning. 1/2 cup mozzarella cheese, shredded. Fresh basil leaves for garnish.

Instructions: Get the oven ready by heating it up to 400F 200C. Put tomato slices on a baking sheet that has parchment paper on it. Place the tomato slices on a baking sheet. Add olive oil and season with salt and pepper. Put almond flour, Parmesan cheese, and Italian seasoning in a small bowl and mix them together. Put the Parmesan mix on top of the tomato slices. Add shredded mozzarella cheese to the top of each slice. Put it in an oven that is already hot and bake for 10 to 12 minutes, or until the cheese melts and bubbles. Before serving, sprinkle with fresh basil leaves.

Prep Time: 10 minutes

Cook Time: 12 minutes

Lex

[thebritishnobility]

These pancakes are a hit with even the pickiest eaters! They are fluffy, slightly sweet, and incredibly delicious. Perfect for a weekend breakfast or brunch.

Ingredients: 1 cup all-purpose flour. 2 tablespoons sugar. 1 teaspoon baking powder. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 1 cup buttermilk. 1/4 cup milk. 1 large egg. 2 tablespoons unsalted butter, melted. 1 teaspoon vanilla extract. Cooking spray or extra butter for the pan.

Instructions: In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In another bowl, beat the egg and then add buttermilk, milk, melted butter, and vanilla extract. Mix well. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; it's okay if there are a few lumps. Preheat a non-stick skillet or griddle over medium heat and lightly grease it with cooking spray or butter. Pour 1/4 cup of the pancake batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown. Serve the pancakes warm with your favorite toppings such as maple syrup, fresh berries, or whipped cream. Enjoy your perfect pancakes!

Prep Time: 10 minutes

Cook Time: 15 minutes

waldorf mataro

[alpine-path]

These chicken nuggets are healthier than store-bought ones and are great for kids who are picky eaters. They're tasty and crispy, and both kids and adults are sure to love them!

Ingredients: 500g boneless chicken breasts, cut into bite-sized pieces. 1 cup breadcrumbs. 1/2 cup grated Parmesan cheese. 1 teaspoon garlic powder. 1 teaspoon onion powder. 1/2 teaspoon paprika. Salt and pepper to taste. 2 eggs, beaten.

Instructions: Preheat oven to 200C 400F. In a shallow bowl, mix breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper. Dip chicken pieces into beaten eggs, then coat with breadcrumb mixture, pressing gently to adhere. Place coated chicken pieces on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until golden brown and cooked through, flipping halfway through cooking time. Serve hot with ketchup, BBQ sauce, or your favorite dipping sauce.

Prep Time: 15 minutes

Cook Time: 20 minutes

reclamation room

[despicabletweets]

This simple, cheesy chicken pasta cooked in the slow cooker is a family favorite. It's creamy, tasty, and full of tender chicken and pasta, so even picky eaters will love it. It's also very easy to make in the slow cooker!

Ingredients: 1 lb boneless, skinless chicken breasts, diced. 1 can 10.75 oz condensed cream of chicken soup. 1 cup chicken broth. 1 cup milk. 2 cups shredded cheddar cheese. 1 tsp garlic powder. 1/2 tsp onion powder. 1/2 tsp dried oregano. 1/2 tsp dried basil. Salt and pepper to taste. 12 oz uncooked pasta such as penne or rotini.

Instructions: Put chicken chunks, cream of chicken soup, chicken broth, milk, cheddar cheese shreds, garlic powder, onion powder, dried oregano and basil, salt, and pepper in a slow cooker. Mix everything together well. Put the lid on top and set the heat to low. Cook for four to five hours, or until the chicken is tender and cooked all the way through. Add the raw pasta about 30 minutes before serving. Put the lid on top and keep cooking on low for another 30 minutes, or until the pasta is soft. When the pasta is done, mix everything together well. You can add a little milk to the sauce if it's too thick. If you want, you can serve it hot with extra shredded cheese and chopped fresh parsley on top.

[thehijabimom]

Mini Owl Pancakes for the win! 𝐖𝐨𝐮𝐥𝐝 𝐲𝐨𝐮𝐫 𝐤𝐢𝐝𝐬 𝐞𝐚𝐭 𝐭𝐡𝐞𝐬𝐞? 😂 Getting my Kids to Eat has been more difficult than ever recently. I don't know what it is...maybe the fact that they're always home now they don't even like breakfast anymore. I'm a big believer of having a Great Breakfast 🙏💓 But my kids ? Meh...not so much Being more playful with the presentation of their plates has been a fun discovery! They love it! Kids have proven that visual presentation matter on appetite?? 🤷🤷 𝗪𝗵𝗮𝘁 𝗦𝗵𝗮𝗹𝗹 𝗜 𝘁𝗿𝘆 𝗻𝗲𝘅𝘁?? . . . . . . . . #muslimahblogger #muslimmoms #muslimmommies #muslimmomblog #pickyeaterapproved #torontomommyblogger #mommychef #foodartforkids (at Toronto, Ontario) https://www.instagram.com/p/CLUko57hP0X/?utm_medium=tumblr

[thehijabimom]

Mini Owl Pancakes for the win! 𝐖𝐨𝐮𝐥𝐝 𝐲𝐨𝐮𝐫 𝐤𝐢𝐝𝐬 𝐞𝐚𝐭 𝐭𝐡𝐞𝐬𝐞? 😂 Getting my Kids to Eat has been more difficult than ever recently. I don't know what it is...maybe the fact that they're always home now they don't even like breakfast anymore. I'm a big believer of having a Great Breakfast 🙏💓 But my kids ? Meh...not so much Being more playful with the presentation of their plates has been a fun discovery! They love it! Kids have proven that visual presentation matter on appetite?? 🤷🤷 𝗪𝗵𝗮𝘁 𝗦𝗵𝗮𝗹𝗹 𝗜 𝘁𝗿𝘆 𝗻𝗲𝘅𝘁?? . . . . . . . . #muslimahblogger #muslimmoms #muslimmommies #muslimmomblog #pickyeaterapproved #torontomommyblogger #mommychef #foodartforkids (at Toronto, Ontario) https://www.instagram.com/p/CLUko57hP0X/?utm_medium=tumblr