This Peanut Butter Pumpkin Dip is a delightful blend of creamy peanut butter and seasonal pumpkin flavors, sweetened with maple syrup and spiced with cinnamon and nutmeg. It's perfect for fall gatherings or as a tasty snack any time of the year!
Ingredients: 1 cup canned pumpkin puree. 1/2 cup creamy peanut butter. 1/4 cup maple syrup. 1 teaspoon vanilla extract. 1/2 teaspoon ground cinnamon. 1/4 teaspoon ground nutmeg. Pinch of salt. Optional toppings: crushed peanuts, cinnamon, or chocolate chips.
Instructions: Pumpkin puree, peanut butter, maple syrup, vanilla extract, cinnamon, nutmeg, and salt should all be mixed together in a bowl. Mix until everything is smooth and well mixed. Move the mix to a bowl for serving. If you want, you can add crushed peanuts, cinnamon, or chocolate chips as a garnish. For dipping, serve right away with apple slices, pretzels, or graham crackers.
Prep Time: 10 minutes
Cook Time: 0 minutes
IPCACES 2016
















