A new and well-deserved highlight on @RedHouseSeafood's #CNY2022 menu is this indulgent 🌟Royal Seafood Pot. Focusing on what they do best, it's a glorious pot of premium ingredients—fish maw, fresh scallop, fresh clam, mud crab, lobster, tiger prawns and fried threadfin fish stuffed with minced pork meat—swimming in a comfortingly umami-rich, savoury gravy from a pork and clam soup base deepened with flavour from lobster, prawn, crab and fish bones. #FindNewFood #redhouseseafood #seafood #yearofthetiger (at Red House Seafood) https://www.instagram.com/jazpster/p/CYRfDnvvFFJ/?utm_medium=tumblr












