#refreshingmargarita

[kim-tram]

A refreshing and tangy margarita with reduced sugar content, perfect for Cinco de Mayo celebrations.

Ingredients: 2 oz silver tequila. 1 oz fresh lime juice. 1/2 oz fresh orange juice. 1/2 oz agave nectar. Splash of sparkling water.

Instructions: Fill a shaker with ice. Add tequila, lime juice, orange juice, and agave nectar. Shake well. Strain into a glass filled with ice. Top with sparkling water. Garnish with a lime wheel.

Prep Time: 5 minutes

Cook Time: 0 minutes

Carl Hayden Digital Photography

[love-bumble]

A refreshing and tangy margarita with reduced sugar content, perfect for Cinco de Mayo celebrations.

Ingredients: 2 oz silver tequila. 1 oz fresh lime juice. 1/2 oz fresh orange juice. 1/2 oz agave nectar. Splash of sparkling water.

Instructions: Fill a shaker with ice. Add tequila, lime juice, orange juice, and agave nectar. Shake well. Strain into a glass filled with ice. Top with sparkling water. Garnish with a lime wheel.

Prep Time: 5 minutes

Cook Time: 0 minutes

Carl Hayden Digital Photography

[thelonelyhybrid]

This Frozen Coconut Pineapple Margarita is a tropical take on the classic margarita. It's creamy, cool, and great for any summer party.

Ingredients: 2 cups frozen pineapple chunks. 1/2 cup coconut cream. 1/4 cup silver tequila. 2 tablespoons triple sec. 2 tablespoons lime juice. 1 cup ice cubes. Pineapple wedges and shredded coconut for garnish.

Instructions: Put ice cubes, frozen pineapple chunks, coconut cream, silver tequila, triple sec, and lime juice in a blender. Mix until it's creamy and smooth. Fill up the glasses with the margarita. Add wedges of pineapple and shredded coconut as a garnish. Serve right away and enjoy!

Prep Time: 10 minutes

Cook Time: 0 minutes

Aatsp Georgia Camp

[swarnima]

Grill day #seattlesummer #grilling #yummyintummy #refreshingmargarita (at West Lake Sammamish, Bellevue, Washington)