#rice omelet

[matchart-travel]

オムカレー！

ついついコーヒー・ケーキセットに！

Naoshima 🇯🇵 直島

©️ matchart.tumblr.com

[blueferalcat]

I made some food in the hope it'll give me the energy boost I need for uni :/

[maranodaily]

Breakfast and Brunch - Jora's Rice Omelet

Whip up this simple rice omelet for a satisfying breakfast or brunch of rice fried with ham, tomato, cucumber and carrots wrapped in egg.

[art-denne]

I tried to make omurice with my mom today (we tried our best)

It was really good though next time i want to make it more salty or spicy cause it was just a little too plain. More vegetables too. And some salad on the side we kind of forgot about it X)

[mr-spice]

オミライス？

[mr-spice]

オムライス

[maureenlycaon]

Mr. Sato tracks down a rice omelet unlike any he had ever seen before at a small French cafe in Tokyo's Koenji.

I am a sucker for good foodie writing with vivid descriptions. Like this.

@thebyrchentwigges

[a-farmers-guide]

Harvest Cookbook ~ #2: Rice Omelet

First appeared in Harvest Moon: Back to Nature

Ingredients: Egg, Milk, Oil, Rice, Vegetables(Optional) Utensils: Whisk, Frying Pan, Knife(Optional, if vegetables are added), Salt(Optional)

First you wanna bring a cup of water to a boil, then add a cup of rice to it and remove from heat and cover. Fluff with fork after five minutes and set aside. 

Note: Depending on your preferences, try to use maybe a quarter cup of rice per omelet. Any more and you risk overstuffing the thing.

This time I used three eggs as opposed to the double egg omelet from this morning. This will make for a much grander meal.

I have once again added cheese for extra flavor. Also, I had the brilliant idea of using 3/4s cup of rice. Now some may like that, but for me it overpowered everything.

Good luck trying to flip this in a bigger frying pan. I’m using a small 6-inch pan, which is easy to just cover with a large plate and flip it that way.

Tok-Tok-Tok DING!

And voila! You cooked a Rice Omelet!