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Life changing tasting menu – 1. Raw, 2. She'll, 3. Fin & 4. Puds. Ceviche with lime meringue, smoked dashi w enoki, Burracuda, scallop, tuna and fatty salmon (w @craigwong @ivylammakeup @chris_lloyd_77) #elsietravels #elsieeats #roe #roepdx #portland #dinner (at Roe)
