Confit duck leg with pan seared duchbreast Rosti potatoes, glazed asparagus and Madeira sauce #wannabeachef #aberdeen #foodphotography #foodporn #culinary #culinaryschool #duck #ducklegconfit #duckleg #madeirasauce #gastronomy #gastropost #gastronomylover #rostipotato (at North East Scotland College, Aberdeen City Campus)














