🍍#SalsaSunday🌶 #franciscanfriarsoftherenewal (at St. Casimir's Roman Catholic Church)
seen from United States
seen from Türkiye
seen from United States
seen from Uzbekistan
seen from United States
seen from United States
seen from United States

seen from United Kingdom

seen from France
seen from China

seen from Türkiye

seen from United States
seen from Netherlands
seen from Sweden
seen from China
seen from Saudi Arabia
seen from United States

seen from China
seen from Netherlands
seen from Russia
🍍#SalsaSunday🌶 #franciscanfriarsoftherenewal (at St. Casimir's Roman Catholic Church)
These carrot and lentil tacos with cumin are full of flavor and texture. The dish has a smoky depth from the cumin that is used to roast the carrots, and the lentils make the base hearty and healthy. These tacos are a tasty and filling vegan meal. They are topped with creamy avocado, tangy salsa, and fresh cilantro.
Ingredients: 4 large carrots, peeled and sliced into thin strips. 1 tablespoon olive oil. 2 teaspoons ground cumin. 1 cup cooked lentils. 1 teaspoon smoked paprika. 1/2 teaspoon garlic powder. 1/4 teaspoon salt. 8 small tortillas. Toppings of choice: avocado, salsa, cilantro, lime wedges.
Instructions: Turn on the oven and heat it up to 400F 200C. Combine the carrot strips with salt, ground cumin, smoked paprika, garlic powder, and olive oil in a large bowl. Toss the carrot strips until they are well covered. Lay the carrots out in a single layer on a baking sheet that has been lined with parchment paper. For 20 to 25 minutes, or until the carrots are soft and slightly caramelized, roast them in an oven that has already been heated. While the carrots are roasting, warm the tortillas up the way it says on the package. After the carrots are done, put together the tacos by putting a scoop of cooked lentils and a lot of roasted carrots in each tortilla. Add your favorite things on top, like salsa, cilantro, avocado slices, and a squeeze of lime juice. Serve right away and enjoy!
Prep Time: 15 minutes
Cook Time: 25 minutes
STL Massage Spa St Louis
These Vegan Burritos are packed with flavor and nutrition. They're filled with a savory mixture of black beans, veggies, and spices, making them a satisfying and wholesome meal. Top them with guacamole, salsa, and vegan sour cream for an extra kick of flavor!
Ingredients: 2 cups cooked brown rice. 1 can 15 oz black beans, drained and rinsed. 1 cup corn kernels frozen or canned. 1 cup diced tomatoes. 1 cup diced bell peppers. 1/2 cup diced red onion. 2 cloves garlic, minced. 1 tsp cumin powder. 1 tsp chili powder. Salt and pepper to taste. 4 large whole wheat tortillas. 1 cup guacamole. 1 cup salsa. 1 cup shredded lettuce. 1 cup chopped fresh cilantro. 1 cup vegan sour cream.
Instructions: In a large skillet, saut the diced red onion and garlic until translucent. Add the diced bell peppers, corn kernels, and diced tomatoes. Cook for 5-7 minutes until veggies are tender. Stir in the black beans, cumin powder, chili powder, salt, and pepper. Cook for an additional 2-3 minutes until everything is heated through. Warm the whole wheat tortillas in a dry skillet or microwave for about 20 seconds. Place a portion of the cooked rice in the center of each tortilla. Top the rice with the veggie and bean mixture. Add a spoonful of guacamole, salsa, shredded lettuce, and chopped cilantro to each burrito. Fold in the sides of the tortilla and then roll it up tightly to form the burrito. Serve the vegan burritos with vegan sour cream on the side. Enjoy your delicious and nutritious vegan burritos!
Prep Time: 15 minutes
Cook Time: 20 minutes
Mijn site
Tarde de ensueño en Kemah! Tocando salsa, y haciendo gozar a la gente. Lindo, lindo, lindo! #kemahboardwalk #salsa #salsasunday #2018 Thanks to @showbusinessentertainment @dejavulatinfusion and to the @kemahboardwalk
This evening from 5-7pm, this is where we’ll be. If you are in the Beverly Hills area, do join us! #salsasunday #debbieallenandfriends #houseofyimama #takingzuluculturetotheworld
#dancesundays @thewallisbh #salsasunday (at Wallis Annenberg Center for the Performing Arts)
Summer at #orchardbeach #pelhambaypark #thebronxisbeautiful @nycparks @friendsofpelhambay #salsasunday (at Orchard Beach)
#salsasunday may 29 2016, #mission district, #SF ca 7:45pm ... #swenyandocongraffiti #popstyle #sanfrancisco #streetphotography #urbanphotography #bae #hopes #dreams #girlswithtattoos #motivation #bookstagram #streetsofsanfrancisco #graffiti #streetart #writers #dada #citylife #quotes #memories #lookbackatit #followme #likeimgonnaloseyou #neverstopexploring #paparazzi #createexplore #myartistcommunity #streetdreamsmag (at Paint, Sweat and Tears.)