Creamy Chipotle Chicken
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Creamy Chipotle Chicken
Chicken with Poblano Peppers and Cream
Garlic Noodles with Beef and Broccoli
Italian Pasta Salad
Chicken Pomodoro
Grape Pie with Whipped Cream
Ingredients
adapted from this recipe
2/3 cup sugar
1/4 cup cornstarch
1/4 teaspoon salt
4 cups red grapes
1.5 cups water
2tbs lemon juice
food coloring (optional)
pie shell of your choice (pre-made or homemade)
whipped topping
Directions
combine sugar, cornstarch, salt, grapes, water, and lemon juice in a saucepan
boil while stirring for two minutes until the mixture has thickened
remove from heat
(optional) add food coloring
place pie shell or pie dough in a pie tin
pour filling into pie shell
bake pie at 400° until crust is lightly browned and filling is bubbling
top with whipped topping and serve warm or cold
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