Physico-chemical properties and mineral composition of four cultivar seed flours from Citrullus lanatus (Cucurbitaceae) cultivated in Côte d’Ivoire - IJAAR
Physico-chemical properties and mineral composition of four cultivar seed flours from Citrullus lanatus (Cucurbitaceae) cultivated in Côte d’Ivoire – IJAAR
N’Goran N’guetta Anne Marie, Due Ahipo Edmond, Fankroma M.T. Koné, N’Guessan E.J.P. Kouadio, Zoro Bi Irie Arsène, Kouamé L. Patrice
Departement of Food Science and Technology, University Nangui Abrogoua, Laboratory of Biocatalysis and Bioprocessing, 02 BP 801 Abidjan 02, Côte d’Ivoire
Departement of sciences of the Nature, Laboratory of Genetic, University Nangui Abrogoua, 02 BP 801 Abidjan 02,…
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