Feeling a bit down cuz it's still Wednesday? Try 👉📍Mistura Came here during winterlicious. The restaurant was a bit loud when it got crowded, but this might cheer you up if you are feeling down! My friend liked it when they heated the door handle on such a snowy winter day. 1️⃣House-made spaghetti with oxtail ragu: ⚫️⚫️⚫️⚫️⚪️ The chewy spaghetti, together with the rich flavoured oxtail, made multiple levels of chewing experience. 2️⃣Broken pasta bean soup: ⚫️⚫️⚪️⚪️⚪️ Maybe it's personal, but this soup kinda reminds me of my college dining cafeteria. 3️⃣Slow braised beef:⚫️⚫️⚫️🔘⚪️ Well cooked beef, that I could feel it's "melting" once you put it in the mouth. But my friends felt it got plain when he tried to finish the whole dish. 4️⃣Filet: ⚫️⚫️⚫️⚫️🔘 The filet was perfectly cooked, with crispy skin and soft inside. Meanwhile that sour-tasted beans made the fish even more interesting when you eat them together. 5️⃣Mistura tiramisu: ⚫️⚫️⚫️⚫️⚪️ I liked the crunchy topping with the smooth cream. Pretty big portion for a desert, felt bad that I couldn't finish it all. 6️⃣Créam brûlée: ⚫️⚫️⚫️⚫️⚪️ 💁Environment and service: ⚫️⚫️⚫️⚫️🔘 🍽Food presentation: ⚫️⚫️⚫️⚫️⚪️ 💰Price: 💰💰💰💰 🤔Revisit? 🙋 #winterlicious #Italian #dinner #spaghetti #feelingdown #slowbraisedbeef #filet #tiramisu #creambrulee #food #eatwhatyoufeel #hungrydaisy #torontofood #torontoeats #toronto (at Mistura Restaurant & Sopra Upper Lounge)