A refreshing and floral martini perfect for spring gatherings.
Ingredients: 2 oz gin. 0.5 oz elderflower liqueur. 0.5 oz fresh lemon juice. 0.25 oz simple syrup. 2-3 edible flower petals, for garnish.
Instructions: In a cocktail shaker filled with ice, combine gin, elderflower liqueur, lemon juice, and simple syrup. Shake well until chilled, about 15-20 seconds. Strain into a chilled martini glass. Garnish with edible flower petals. Serve and enjoy!
Prep Time: 5 minutes
Cook Time: 0 minutes
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