I had a few more sweet potato slices from earlier in the week, so I decided to use them like pancakes, to make a more traditional breakfast meal. The results were incredible!😉😋👍 . 🍃🌿🍃🌿🍃 . This is so simple too! Just take the slices and lightly fry them in a pan with @earthbalance coconut spread. Cook and brown on both sides. Place on a plate, and add a dash of sea salt. Melt some @miyokoscreamery European Style Cultured Vegan Butter over top. Next, top the fried sweet potatoes with sliced banana 🍌, and pour some @sweetleaf maple flavored, stevia syrup over top. Garnish with raw cacao nibs, and hemp seeds. Ready to serve. Yum, yum! These fried sweet potato cakes are the BOM!!!😋😋😋 . 🌿🍃🌿🍃🌿 . #miyokoscreamery #sweetleaf #steviasyrup #earthbalance #friedsweetpotatoes #veganbreakfast #sweetpotatos #veganmeals #vegarifficfood #vegarifficrecipes #vegan https://www.instagram.com/p/BwrjLGRgF-e/?utm_source=ig_tumblr_share&igshid=ehvxzux4fmxm









