SUBMISSION
Not Your Nana’s Strufoli (recipe)
These deep fried honey balls are made different with a maple bourbon glaze and tossed with pecans.
Sweet noms.

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SUBMISSION
Not Your Nana’s Strufoli (recipe)
These deep fried honey balls are made different with a maple bourbon glaze and tossed with pecans.
Sweet noms.
🧑🍳🎊 #strufoli #foodporn #foodlover #foodblogger #foodpics #pic #pics #picoftheday #pictureoftheday #picsoftheday #foodphotography #carnevale (presso Perugia, Italy) https://www.instagram.com/p/Cafe8J0rybY/?utm_medium=tumblr
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These are what my family calls honey balls. We make them every Easter season. They are messy but good!! Hope you enjoy them.
These are what my family calls honey balls. We make them every Easter season. They are messy but good!! Hope you enjoy them.
These are what my family calls honey balls. We make them every Easter season. They are messy but good!! Hope you enjoy them.
In Rome they call it strufoli but I could swear my dad used to call it pignolata. He didn’t make them every Christmas but when he did I lived for them. #strufoli #christmas #sprinkles #honey #nuts (at Roma Nord Via Cassia) https://www.instagram.com/p/B6axwthI6ReGwA59ywc4T4zel2mkc5Dl7I4RMM0/?igshid=1f2q4al1ox4lc
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