Red Bean Popsicles are a tasty treat that have the rich, creamy sweetness of red bean paste mixed with the sweet coconut milk and condensed milk. On a hot day, these popsicles are the perfect dessert to cool you down.
Ingredients: 1 can 15 ounces sweetened red bean paste. 1 cup coconut milk. 1/4 cup condensed milk. 1 teaspoon vanilla extract. Popsicle molds.
Instructions: Put sweetened red bean paste, coconut milk, condensed milk, and vanilla extract in a blender. Mix everything together until it's smooth. Put the mixture into popsicle molds, leaving some room at the top for them to rise. Place popsicle sticks inside the molds. Let it freeze for at least 4 hours, or until it's hard. Let the popsicles out of the molds by running warm water around the outside of the molds for a short time. Serve and have fun!
Prep Time: 10 minutes
Cook Time: 240 minutes
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