Indulge in the perfect combination of sweet and savory with these Bacon Fried Cinnamon Rolls. The crispy bacon wrapped around the soft cinnamon rolls, drizzled with maple syrup and brown sugar, creates a mouthwatering treat that's sure to satisfy your taste buds.
Ingredients: 1 package of cinnamon rolls. 8 strips of bacon. 1/4 cup maple syrup. 1/4 cup brown sugar. 1/4 cup butter.
Instructions: Preheat your oven to 375F 190C. In a skillet, cook the bacon until it's crispy. Remove and drain on paper towels. While the bacon is cooking, melt the butter in a microwave-safe bowl and stir in the brown sugar and maple syrup until well combined. Unroll the cinnamon rolls and wrap each strip of bacon around a cinnamon roll. Place the bacon-wrapped cinnamon rolls in a baking dish, seam side down. Pour the maple syrup mixture over the top of the rolls. Bake in the preheated oven for 15-20 minutes, or until the rolls are golden brown and cooked through. Remove from the oven and let cool slightly before serving. Enjoy your delicious Bacon Fried Cinnamon Rolls!
Prep Time: 15 minutes
Cook Time: 20 minutes
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