#Shizuoka tea farmer Takayuki Tarui grows a number of rare cultivars selling them separately for the spring harvest. The autumn harvest, recently cut and processed, mostly gets made into hojicha and other #tea products including his unique low caffeine #matcha. Yunomi.life/tarui for more info #taruiteafarm #shizuokatea #japanesetea #yunomilife #tealife #teafarm #teafields #tealove https://www.instagram.com/p/Bodgs5tA6xQ/?utm_source=ig_tumblr_share&igshid=at72ovdf9xuo










