This microwave bread is low in carbs and made with coconut flour. It's great for a quick keto-friendly snack or sandwich. It's light, tasty, and incredibly simple to make.
Ingredients: 1/4 cup coconut flour. 1/4 tsp baking powder. Pinch of salt. 2 tbsp melted butter. 2 large eggs.
Instructions: In a bowl, mix coconut flour, baking powder, and salt. Add melted butter and eggs, stirring until well combined. Pour the batter into a microwave-safe dish lined with parchment paper. Microwave on high for 90 seconds, or until the bread is firm to the touch. Allow the bread to cool slightly before slicing and serving.
Prep Time: 5 minutes
Cook Time: 2 minutes
elle barnes














