//new icon but the mod is still disappearing a lot sagkjgagksj ((im sorry(not) ))

seen from Singapore

seen from Malaysia
seen from United States

seen from United States
seen from Pakistan
seen from United Kingdom
seen from United States
seen from Russia

seen from Singapore
seen from Yemen
seen from Gabon
seen from Austria
seen from United States

seen from United States
seen from China
seen from United Arab Emirates
seen from Yemen
seen from Iraq

seen from Saudi Arabia
seen from United States
//new icon but the mod is still disappearing a lot sagkjgagksj ((im sorry(not) ))
(gonna freak it here because im safe from my oshi seeing me spaghetti) AAAAAAAAAAAA WAASOOOOOONN IM FFFFFF SO HAPPY 😭😭😭😭😭🥺🥺
//if anyone can help me fetch the taglist for marvel fandom i’d be very grateful thank you _(:”D
//idk what i am doing with my life pls bear with me
askblog open. not guaranteed to be active. -v-;; plsbearwithme.
//whenever i am with these guys @stardustgalaxy @sabo-writer-princess @nurmuzdalifah @penciladdictontheweb @vthebigbadwolf @thatchtheawesomecook i somewhat feel like i am a sanji that stuck between luffy’s brothers and whitebeards crew...
am I lost? I am not a marimo.
At least I scored with a lady
....errr what???
Actually, you met them before- but I mean-...
((he normally just bear with it.))
Of course, learning about each process and ingredients are important. Like the proper way to cut a blowfish for example, and learning which part is edible and not.
Broad knowledge is also important as a cook, but as long as your heart knows what to do, you can continuously improve with your own dishes.
//bless film red