White chocolate brownies made of white beans, vanilla whey, oats, zucchini, egg white and white chocolate, 100 kcal per brownie. Recipe: www.fitnesstreats.com/2013/05/white-chocolate-protein-brownies
seen from United States
seen from United States

seen from United States
seen from United Kingdom

seen from Lithuania
seen from United States
seen from United States
seen from Russia
seen from China

seen from Mexico

seen from Maldives

seen from United States

seen from United States
seen from United States
seen from United States
seen from Singapore
seen from United States
seen from Colombia
seen from Argentina

seen from Malaysia
White chocolate brownies made of white beans, vanilla whey, oats, zucchini, egg white and white chocolate, 100 kcal per brownie. Recipe: www.fitnesstreats.com/2013/05/white-chocolate-protein-brownies
Protein besan ladoos (Indian sweets) made of chickpea flour and protein powder. Recipe: www.fitnesstreats.com/2012/01/protein-besan-ladoos-indian-sweets
Some carrot protein balls I made. They tasted amazing thanks to the new caramel flavored whey protein I bought on sale yesterday! Ingredients for 9-10 balls: - 1/4 cup baby food carrot puree - 1/3 cup chick peas (garbanzo beans) - 1/2 cup vanilla or caramel flavored protein powder - 1/4 cup coconut flour - 1/2 teaspoon cinnamon - 1/2 cup oats Directions: Mix everything together in a food processor except oats. Add oats to the mixture en form balls. Store them in the fridge. Estimated nutritional facts per serving of 3 balls: 19g of protein, 15g of carbs, 3g of sugar, 4g of fat
3 Ingredient Vanilla Protein Bar Mix a spoon of vanilla protein powder with the same volume of puffed quinoa (or another kind of puffed cereal -unsweetened!) and 2 to 3 teaspoons of almond butter (or another nut butter). Pop in the freezer for 4-5 minutes to harden up.
No fuss, 3 ingredient banana cake - 1 banana - 2 eggs - 2 scoops of protein powder Mix everything together in a food processor. Cook for 20 minutes at 220 degrees Celsius (430 degrees F) or until lightly brown on top.