#wakughin

[caris-p]

『Patisserie Platine by Waku Ghin』 📍10 Bayfront Avenue, The Shoppes L2-03 S018956 -Accessible by lift, next to Miu Miu 🚇Bayfront 【Matcha Tarte - $11】🍵🫘 •Matcha glaze, matcha chantilly, kokutomousse, matcha sponge, kinakoalmondcream, kanoko, pâtésucree -Contains red bean ⭐️9/10 【Dark Chocolate Creameux with Mint & Hazelnut- $10】🍫🌰 •mint chantilly, chocolate, dark chocolate cremeux, hazelnut crunch, hazelnut dacquoise ⭐️8.5/10 【Chocolate Mousse with Raspberry & Pistachio - $11】🍫🍰 •Chocolate stick, pistachio chantilly, raspberry, chocolate crumble, chocolate, chocolate glaze, chocolate mousse, raspberry sauce, pistachio mousse, pistachio bits, chocolate sponge ⭐️9/10 Overall the desserts are really pretty and you can taste that its made with premium ingredients. Hope they can make it bigger next time 🥹 #sgfoodie #dessert #wakughin #marinabaysands (at Waku Ghin) https://www.instagram.com/p/CkFnWEeOcJA/?igshid=NGJjMDIxMWI=

[thetravellinggourmet]

The Travelling Gourmet TM and Chef Tetsuya Epicurean Market MBS #thetravellinggourmet #gourmetsansfrontieres #epicureanmarketmbs #tetsuya #wakughin https://www.instagram.com/p/B6CcmhIHPazyvP32G7RpgpEzLCwxQnhEBpofO40/?igshid=16kn6xyowckzx

[joeyserge]

So far the best meal I have had this year @wakughin thanks to much for the incredible experience #wakughin #japanesecuisine #delicious #singapore #lioncity (at Waku Ghin) https://www.instagram.com/p/BzCMMColUZT/?igshid=15kgc3sicetbe

[joeyserge]

Birthday dinner with my beautiful wife @tararussy24 @wakughin #wakughin #tetsuyawakuda (at Waku Ghin) https://www.instagram.com/p/BzAxjKLFwkA/?igshid=kc96hxf5bpar

[ianlow32]

Back at #patisserieplatine for more of their fab pastries, this is #jasminetea #chocolate #orange deliciousness :))) #wakughin (at Patisserie Platine by Waku Ghin)

[aqatelier]

Degustation birthday treat for wife. What an experience! 1. Sayori with nanohana and strawberry 2. Their signature dish. Marinated botan shrimp with sea urchin and oscietra caviar 3. Grilled anagon with foie gras, confit of zucchini and sansho 4. Purée of potato with soft poached egg, French winter truffle and oscietra caviar 5. Seafood selection for the night 6. Warm salad of abalone with asparagus and Chinese olive 6. Braised Canadian lobster with tarragon 7. Japanese ohmi wagyu from shiga prefecture with wasabi and citrus soy 8. Somen with myoga and junsai #Omakase #wakughin #foodporn #experienceofalifetime (at Waku Ghin)

[aqatelier]

Degustation birthday treat for wife. What an experience! 1. Sayori with nanohana and strawberry 2. Their signature dish. Marinated botan shrimp with sea urchin and oscietra caviar 3. Grilled anagon with foie gras, confit of zucchini and sansho 4. Purée of potato with soft poached egg, French winter truffle and oscietra caviar 5. Seafood selection for the night 6. Warm salad of abalone with asparagus and Chinese olive 6. Braised Canadian lobster with tarragon 7. Japanese ohmi wagyu from shiga prefecture with wasabi and citrus soy 8. Somen with myoga and junsai #Omakase #wakughin #foodporn #experienceofalifetime (at Waku Ghin)

[stella-jeonghui]

2015, 3월 싱가포르 Waku Ghin 싱가포르 마리나베이샌즈, 테츠야 와쿠다의 레스토랑 . 취재차 테이스팅 메뉴를 맛볼 수 있었던 시간이었음. 시즌별 세계에서 가장 좋은 식재료를 공수해오고, 아주 심플하면서 간결한 조리법으로 맛을 내는것이 콘셉트! 눈 앞에서 바로 조리를 해주는것이 큰 즐거움이었다