Dec 17, 2016
#Repost @windingroadcheese ・・・ We are all set up and good to go @citymarket104 we are next to the Jam Lady #WindingRoadCheese #YEGFood #YEGCheese
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#Repost @windingroadcheese ・・・ We are all set up and good to go @citymarket104 we are next to the Jam Lady #WindingRoadCheese #YEGFood #YEGCheese
#Repost @windingroadcheese ・・・ Ready to go with cheese and yogurt at The French Quarter Grand Market #WindingRoadCheese #YEGFood #YEGCheese @124grandmarket
#Repost @windingroadcheese ・・・ Soft, meaty, salty RDB #WindingRoadCheese #YEGFood #YEGCheese #ABCheese I often get asked how to serve RDB. I personally like to cut the top off and scoop out the goodness and spread over lightly toasted Double Sourdough Bread by @calicobaking (Calico Baking Company) I've seen it sliced into wedges, thin slices and eaten right out of the packaging. Ultimately serve it the way you want and with what you like. Right now you can get you RDB at select resaurants in Edmonton and Sherwood Park and of course the French Quarter Grand Market on Sundays.
#Repost @windingroadcheese ・・・ Sold out of RDB already still plenty of #WindingRoadCheese @FQGrandMarket #YEGFood #YEGCheese
#Repost @windingroadcheese ・・・ Look at the colour on the Blue Moraine almost time to pierce them #WindingRoadCheese #YEGFood #YEGCheese #ABCheese
#Repost @mtdacheese ・・・ A lovely 3kg Josef fresh out of the brine. #cheesemaking #YEGCheese #YEGFood #WindingRoadCheese