#yummysurprise

[kristysfoodandfitness]

Walsh Classroom

[quixstudies]

Enjoy the delicious combination of fluffy pancakes with crispy bacon, cheddar cheese, and green onions. These pancakes are perfect for a savory breakfast treat!

Ingredients: 1 cup all-purpose flour. 1 tablespoon sugar. 1 teaspoon baking powder. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 1 cup buttermilk. 1 egg. 2 tablespoons melted butter. 4 strips of cooked bacon, crumbled. 1/4 cup shredded cheddar cheese. 1/4 cup chopped green onions. Maple syrup for serving.

Instructions: In a mixing bowl, combine flour, sugar, baking powder, baking soda, and salt. In another bowl, whisk together buttermilk, egg, and melted butter. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the crumbled bacon, shredded cheddar cheese, and chopped green onions. Preheat a griddle or non-stick skillet over medium-high heat and lightly grease it. Pour 1/4 cup portions of the pancake batter onto the griddle, spreading them slightly into a circular shape. Cook until bubbles form on the surface, then flip and cook the other side until golden brown. Repeat with the remaining batter. Serve the bacon breakfast cupcakes pancakes hot with maple syrup.

Prep Time: 10 minutes

Cook Time: 15 minutes

David Dyason

[ekekoblendsjuices-blog]

So guess what you think I'm making in the comments below. . . . #yummysurprise #guesswhatimmaking #shoplocal #ekekoblendsllc (at Ekeko Blends) https://www.instagram.com/p/B3M5K7EgEJT/?igshid=linsto3d61ie