Some vegan Chinese food from a restarsumt called greens!
Cashew fried rice
Mango salad
Stuffed tofu skin
Mushroom stew
The Stonewall Inn

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Some vegan Chinese food from a restarsumt called greens!
Cashew fried rice
Mango salad
Stuffed tofu skin
Mushroom stew
Unagi and Udon!
Sometimes what you make is best! Just a lunch I prepared not too long ago!
The meal the inspired me to start this food blog~ I managed a trip down to Santosei Ramen in Mississauga (it just opened there) It welcomed me with a warm environment and delicious smells~ I ordered the Tokatsu Black, their fried chicken and even a dessert (I am a sucker for this Mango Cheesecake cake!) For just around 20 bucks~ it was a hearty garlically sensation~
I had the pleasure of visiting a small sports bar in Chicago by Wrigly field~ there was square mac n' cheese bites and a 5 cheese burger that did me in!