GARROTXA 🧀🐐😊 A traditional Catalan goat cheese, it was almost extinct by the early 1980s but has been revived by a group of young cheesemakers and goat farmers in Catalonia. The cheese pairs well with Pinot Gris and Chardonnay and has sweet, buttery flavour notes. Available at the grocer all (long) weekend. #tmfood #garrotxa #cheese #Sydney #Stanmore #innerwest (at Tenth Muse) https://www.instagram.com/p/CUdVeA_Bv97/?utm_medium=tumblr














