Theoretical Drinking

Where Alcohol and Science meet. And then get drunk. Watch me on Youtube

[tastefullyoffensive]

[theoretical-drinking-blog]

Stuff like this is how you know a bar is awesome.

[theoretical-drinking-blog]

Strawberry Cupcake. Not a lot to be said here. It's delicious. :P

[theoretical-drinking-blog]

This is the Spiced Rootbeer. Full of all the goodness that Captain Morgan can deliver. It's tasty. I has, obviously, a very firm rootbeer base. The vanilla smooths it out, and the spiced rum adds a little bit of this and that to it. Very nice. :)

[theoretical-drinking-blog]

Here we have the Coconut Banana Cake. Very tasty, I kind of put this together on the fly, but it came out very well. Coconut and banana are leading the way, mingling with a dash of peppermint to liven it up, and everything sitting on a thin layer of frosting. Very yummy. :)

[theoretical-drinking-blog]

This one is rather tasty. More than I expected it to be. I figured it would be a mildly interesting drink, but there's something about the well aged bourbon that really jives with the vanilla. So, give it a try. :)

[buzzfeed]

[theoretical-drinking-blog]

awww.

[theoretical-drinking-blog]

Back, after a small hiatus(*cough* lazy *cough*), with the Honeybee’s Delight. It’s a very interesting drink. It’s hard to describe what’s going on. It’s called the Honeybee’s Delight because it’s got all that sweet stuff, like a flower, and a splash of gin to change it up, and bring some green into the drink. I like. 

[lookdespair]

I was happy until I saw the gin.

why is there gin.

have you tried dumping out all of your gin?

[ohnoshesarejecter]

I hate gin too, it tastes like perfume

[theoretical-drinking-blog]

I'm mildly curious as to why you have experience with perfume that smells like pine trees. Having said that, it says right there why there's gin. To change it up and bring some green into the drink. 

[theoretical-drinking-blog]

Back, after a small hiatus(*cough* lazy *cough*), with the Honeybee’s Delight. It’s a very interesting drink. It’s hard to describe what’s going on. It’s called the Honeybee’s Delight because it’s got all that sweet stuff, like a flower, and a splash of gin to change it up, and bring some green into the drink. I like. 

[lookdespair]

I was happy until I saw the gin.

why is there gin.

have you tried dumping out all of your gin?

[theoretical-drinking-blog]

It says why the gin is there. To change it up, and bring some green to the drink. :)

[theoretical-drinking-blog]

Back, after a small hiatus(*cough* lazy *cough*), with the Honeybee's Delight. It's a very interesting drink. It's hard to describe what's going on. It's called the Honeybee's Delight because it's got all that sweet stuff, like a flower, and a splash of gin to change it up, and bring some green into the drink. I like. 

[theoretical-drinking-blog]

Chocolate Rootbeer Cake, anyone? :)

[theoretical-drinking-blog]

Here we have the Smooth Desert Strawberry. It's sweet, but not too sweety, it's tasty, it's relaxing, refreshing, etc etc etc whatever go watch my videos. :P

[theoretical-drinking-blog]

Here we have the Citrus Vine. I dunno if I'm going to do a video with this one. I'll have to play around with it a bit. It's rather more sweet than I like. We'll see.

[ellie-hanna]

http://ellieshortall.tumblr.com/

[questionableprogram-blog]

This is what Barbie would look like if she had the proportions of an average 19 year old girl. 

[theoretical-drinking-blog]

I have to say, I find the 'new, real' barbie rather more attractive. I mean, they both look kind of retarded, but the real one, less so.

[theoretical-drinking-blog]

Very nice, light drink to have on a hot day, in the late afternoon or evening. Everything blends together very well. Definitely give it a try.

[asianlinuxusingrandomguy]

Informative, straight to the point… :-)

[theoretical-drinking-blog]

Useful sort of thing to have.

[theoretical-drinking-blog]

Haha I'd love to, but sadly I didn't bring my camera to this place. I might try to take some with my iPod if I can.

iPod pictures are infinitely better than no pictures. :)

[theoretical-drinking-blog]

I'm calling this one the Smooth Chicken Pie. Cause I feel like it. I make the drinks, I get to name them. Bite me. :)