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cravefoodie

Reese’s Peanut Butter Banana Bread

Ingredients:

3 ripe bananas, mashed

½ cup creamy peanut butter

¼ cup Canola oil (Vegetable oil will also work)

1 egg

½ cup granulated sugar

¼ cup brown sugar

1½ cups of all purpose flour

½ tsp baking soda

1½ tsp baking powder

½ tsp salt

8 oz bag of Reese’s Mini cups

Instructions:

Preheat oven to 350.

Grease your loaf pan (I used an 9″ x 5″ loaf pan) with butter or shortening.

In a medium bowl whisk together your flour, baking soda, baking powder and salt, set aside.

In a large bowl stir together your bananas, peanut butter, oil, egg and sugars.

Pour your dry ingredients into your wet ingredients and stir until just combined. Batter will be lumpy but try not to over mix or it will change the texture.

Gently fold in your Reese’s Mini cups and spread batter into prepared pan.

Bake for approx 1 hour or until toothpick inserted into center comes out clean. Keep an eye on the bread and if you notice the it browning too fast on top, lower the temperature down to 325° and loosely cover with foil. I always do this.

Let cool in pan for 10-15 minutes, then loosen the edges of the pan with a knife and remove from loaf pan, transferring bread to a cooling rack to cool completely before cutting into.

cravefoodie

This is where we will put all our recipe links for easy access. When we post a recipe we will update the list with the direct link.

Bacon Cheddar Ranch Pinwheels: http://cravefoodie.com/post/169170978571/bacon-cheddar-ranch-pinwheels

Bacon Wrapped Smokies: http://cravefoodie.com/post/169467658304/bacon-wrapped-smokies-ingredients-1-pound-bacon

Better Than Sex Cake: http://cravefoodie.com/post/169424175289/better-than-sex-cake-ingredients-1-box-dark Blueberry Biscuits: https://cravefoodie.com/post/175682962044/blueberry-biscuits-biscuits-2-cups-flour-1-cup Breakfast Pizza: https://cravefoodie.com/post/175714878834/breakfast-pizza-ingredients-2-packages-of

Cake Batter Fudge: http://cravefoodie.com/post/169660130561/cake-batter-fudge-ingredients-%C2%BE-cup-white-cake

Cake Batter Pancakes: http://cravefoodie.com/post/142777275499/cake-batter-pancakes-ingredients-%C2%BD-cup-flour-%C2%BD

Cheesy Pepperoni Pizza Sticks: http://cravefoodie.com/post/172935452319/cheesy-pepperoni-pizza-sticks-ingredients-1-tube

Cheesy Tot Casserole: http://cravefoodie.com/post/169434584893/cheesy-tot-casserole-ingredients-1-2-lbs

Chili Cheese Dog Grilled Cheese Sandwich: http://cravefoodie.com/post/149666448524/chili-cheese-dog-grilled-cheese-sandwich

Champagne Jello Shots: http://cravefoodie.com/post/142923230529/champagne-jello-shots-ingredients-measurements

Chocolate Covered Strawberry Brownies: http://cravefoodie.com/post/172937133517/chocolate-covered-strawberry-brownies-fudgy

Chocolate Peanut Butter Pie: http://cravefoodie.com/post/169657521944/chocolate-peanut-butter-pie-ingredients-crust

Chicken Bacon Ranch Casserole: http://cravefoodie.com/post/169433641343/chicken-bacon-ranch-casserole-ingredients-%C2%BD-lb Chocolate Covered Oreos: https://cravefoodie.com/post/182896411044/chocolate-covered-oreos-ingredients-1-package

Crockpot Cheese Dip: http://cravefoodie.com/post/172832776819/i-posted-this-earlier-on-my-snapchat-its-what-we Crown Royal Peach Cobbler: https://cravefoodie.com/post/189311829369/crown-royal-peach-cobbler-1-preheat-oven-to-400

Crunch Wrap Supreme (Taco Bell Copycat Recipe): http://cravefoodie.com/post/169169505018/homemade-crunch-wrap-supreme-taco-bell-copycat

Firecracker Chicken Meatballs: http://cravefoodie.com/post/169159465183/firecracker-chicken-meatballs Fried Apple Pies: http://cravefoodie.com/post/169429939000/fried-apple-pies-ingredients-8-ounces-dried Hershey Bar Cake: http://cravefoodie.com/post/169627854014/hershey-bar-cake-what-you-need-1-box-german

Jalapeno Popper Pigs in The Blanket: http://cravefoodie.com/post/169171688051/jalapeno-popper-pigs-in-the-blanket-ingredients

Jalapeno Popper Wontons: http://cravefoodie.com/post/169427297120/jalapeno-popper-wontons-ingredients-1-package

Loaded Mashed Potato Balls: http://cravefoodie.com/post/169160254538/loaded-mashed-potato-balls-ingredients-4-slices

Loaded Potato Wedges: http://cravefoodie.com/post/169164128105/loaded-potato-wedges-ingredients-2-pounds-new

Loaded Tater Tot Skewers: http://cravefoodie.com/post/144407910469/loaded-tater-tot-skewers-ingredients-tater-tots

Mashed Potato Bacon Bombs: http://cravefoodie.com/post/142864234429/mashed-potato-bacon-bombs-ingredients-2-cups

Mini Hot Ham & Cheese Sliders: http://cravefoodie.com/post/169661825573/mini-hot-ham-cheese-sliders-ingredients-24

Mini Mac & Cheese Bites: http://cravefoodie.com/post/169708783319/mini-mac-cheese-bites

Nutella Deviled Strawberries: http://cravefoodie.com/post/169167240210/nutella-deviled-strawberries-ingredients-1-pint

Nutella Pizza with Strawberries: http://cravefoodie.com/post/167948799879/nutella-pizza-with-strawberries-%C2%BD-cup-low-fat-milk

Oreo Stuffed Chocolate Chip Cookies: http://cravefoodie.com/post/172936354742/oreo-stuffed-chocolate-chip-cookies-ingredients-1

Panda Express Chow Mein Copycat Recipe: http://cravefoodie.com/post/169709966529/panda-express-chow-mein-copycat-recipe

Peanut Butter Chocolate Chip Pancakes: http://cravefoodie.com/post/142952048484/peanut-butter-chocolate-chip-pancakes-ingredients

Pepperoni & Cheese Crescents: http://cravefoodie.com/post/169660967521/pepperoni-cheese-crescentsingredients-1-can-of

Pineapple Upside Down Cupcakes: http://cravefoodie.com/post/169429051819/pineapple-upside-down-cupcakes-ingredients-1-can

Red Velvet Cupcakes: http://cravefoodie.com/post/167915997724/red-velvet-cupcakes-with-cream-cheese-frosting

Smokey Gouda Mac & Cheese: http://cravefoodie.com/post/167915695149/smokey-gouda-mac-and-cheese-what-you-will-need-2

Somoas Cookie Pie (Girl Scout Cookie Inspired): http://cravefoodie.com/post/172994776289/samoas-cookie-pie-girl-scout-cookie

Strawberry Banana Cheesecake Salad: http://cravefoodie.com/post/169431772826/strawberry-banana-cheesecake-salad-ingredients

Strawberry Cheesecake Chimichangas : http://cravefoodie.com/post/169631558189/strawberry-cheesecake-chimichangas

Strawberry Shortcake Cheesecake: http://cravefoodie.com/post/169473433079/strawberry-shortcake-cheesecake-bottom-crust

Sugar Cookie Cheesecake: http://cravefoodie.com/post/144403625499/sugar-cookie-cheesecake-ingredients-for-the-crust

Super Soft Sprinkle Pudding Cookies: http://cravefoodie.com/post/142699994114/super-soft-sprinkle-pudding-cookies-ingredients

Sweet Bacon Wrapped Chicken Bites: http://cravefoodie.com/post/169162605889/sweet-bacon-wrapped-chicken-bites-ingredients-%C2%BC

Taco Soup: http://cravefoodie.com/post/169425665596

Tostada Bites: http://cravefoodie.com/post/169168001672/tostada-bites-ingredients-1-tablespoon-olive-oil

White Chocolate Cinnamon Sugar Pretzels: http://cravefoodie.com/post/169168757944/white-chocolate-cinnamon-sugar-pretzels

cravefoodie

No Bake Funfetti Pie

Ingredients:

1 cup milk

One box (3.4 oz) instant vanilla pudding mix

1 envelope unflavored gelatin

2/3 cup Funfetti cake mix just the dry mix, do not make the cake

1 cup heavy whipping cream (see note for Cool Whip option)

One (9" round) prepared graham cracker crust

1/4 cup rainbow sprinkles plus more for garnish

Instructions:

First, prepare the gelatin mixture: in a small saucepan, sprinkle the gelatin powder over 3 Tablespoons of cold water. Let stand for 5 minutes. Add the saucepan to medium-low heat and heat, stirring occasionally, until mixture has dissolved. Remove from heat and let cool 5 minutes.

In a large bowl, whisk together the pudding mix and milk until smooth. Set aside. Meanwhile, prepare the whipped cream portion by adding the heavy whipping cream to a stand mixer fixed with the whisk attachment. Whip the heavy whipping cream on high speed for 5-7 minutes, gradually adding in the Funfetti cake mix powder and the liquid gelatin mixture as it whips until it achieves stiff peaks.

Fold the Funfetti whipped cream mixture into the pudding mixture, taking care to ensure the bottom of the bowl is fully combined and incorporated. Add in the rainbow sprinkles and stir well. Pour the cake batter mixture into the prepared graham cracker crust and smooth out the top.

Refrigerate for at least 4 hours or until set. Just before serving, garnish with additional whipped cream and sprinkles, if desired.

cravefoodie

Fruity Pebbles Cookies

Ingredients

1 cup (2 sticks) unsalted butter, room temperature

3/4 cup granulated sugar

3/4 cup packed light brown sugar

2 large eggs

1 1/2 tsp vanilla

3 cups all-purpose flour

2 1/2 tsp baking powder

1/4 tsp salt

1 1/4 cups Fruity Pebbles cereal

Instructions

Pre-heat oven to 350 degrees and line a cookie sheet with parchment paper or a Silpat.

In the bowl of a stand mixer (or a large bowl with a hand mixer), cream together the butter and sugars until light and fluffy.

Add eggs and vanilla and beat until smooth.

In a separate medium bowl, whisk together flour, baking powder and salt.

With mixer on low, gradually mix in the flour mixture until just combined (taking care not to over-mix).

With a wooden spoon, gently stir in the Fruity Pebbles cereal.

Chill dough in refrigerator for about 15 minutes.

Drop dough by rounded tablespoon on prepared baking sheets. Bake for about 10-12 minutes until just golden around edges. Let cool on baking sheet for 5 minutes before moving to wire racks to cool completely.