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@youcanbakethis-blog
Meringue Frosting Of all the things made out of sugar, this is my fav! You can use it to ice cakes or cupcakes, to top lemon meringue pie or chocolate tarts or banoffee pie. https://youcanbakethis.com/2018/02/20/meringue-frosting/
Perfect Summer Lime and Coconut Cheesecake. This is a perfect spring or summer treat. Lovely and light with summery flavours and perfect for those spring and summer BBQs and parties. It’s hard to have just one slice… http://youcanbakethis.com/2018/02/20/key…
If you love sugar, chocolate, butter and everything in between as much as I do then read my blog. All recipes are available for you, free to use. I would love to hear from you! Tell me what worked well and what didn’t. Life’s too short to NOT enjoy good food, especially sweet things! https://youcanbakethis.com/
Triple Chocolate Cupcakes! I love how light and moist these chocolate cupcakes are. Just light enough so that you can have two (or three) and not have guilt. https://youcanbakethis.com/2018/03/12/triple-chocolate-cupcakes/
Pistachio Macarons with Honeyed White Chocolate Ganache
Mango Ripple Cheesecake
Dark Chocolate Espresso Cupcakes
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Guinness Chocolate Layer Cake: OK, strap yourself in coz this cake is gonna blow your socks off. It’s amazingly good. It is perfectly dense, perfectly chocolatey and perfectly sweet. You can eat a whole slice without needing to go and lie on the bedroom floor for an hour or you’ll be sick. https://youcanbakethis.com/2018/02/20/guinness-chocolate-layer-cake/
Mango Ripple Cheesecake
Mango Ripple Cheesecake | youcanbakethis.com | Photography by: MavrenLee_Photography Follow my blog with Bloglovin You seriously need this cheesecake in your life. It's so smooth and velvety and you can modify the flavour sooo easily, that you'll beat yourself up for not trying it. Trust me.. This cheesecake is my absolute go to cheesecake recipe. It's a perfect base and I love to use it as the main recipe then add flavours to it. For a while I didn't really make non-baked cheesecakes and I just think that this was because I just started out making baked cheesecakes and kinda stuck with them... What do you usually make? Baked or non baked cheesecakes? I'd be interested to know. Anyhoo, keep an eye out for the many variations to this cheesecake coming your way.
Mango Ripple Cheesecake | youcanbakethis.com | Photography by: MavrenLee_Photography And I just need to say this - how delicious are mangoes? I'm serious... I-Love-Them. When they are in season I just smash them! Eaten by themselves, in smoothies, in fruit salad and.... in baking (of course, do you know me!?). And the absolute best thing ever is that my husband doesn't like them - so any I buy are alllll mine! I think that it's weird that he doesn't like mangoes - who doesn't like mangoes I ask you?! Hmmmmm My particular fave is using mangoes in cheesecakes. Just because the sweet, fresh, amazing flavour of mangoes isn't changed at all by cooking it, but retains its perfect flavour without adding anything to it. The best thing is that you don't have to use fresh mango in this recipe, because all you do with this cheesecake is blend the mango flesh in a blender and swirl it into the cream cheese mixture. So you can definitely use frozen mango. Just thaw it out before you blend it up. I've topped this one with beautiful fresh raspberries, which are in season at the moment. They just go together so well. And you know what - 2 types of fresh fruit in this cheesecake, so it's a total win-win for us!
Mango Ripple Cheesecake | youcanbakethis.com | Photography by: MavrenLee_Photography Baking Tip:This cheesecake is so easy that you don't really need any baking tips! The only thing that I will mention is that you'll notice that you only need to line the base of the cake tin. The sides won't really stick and if you slide a hot knife around the edge of the cheesecake before you take the cake ring off, you won't have a problem removing it from the tin. Read the full article
Mango Ripple Cheesecake
Read the full article
Mango Ripple Cheesecake
Read the full article
Mango Ripple Cheesecake
Read the full article
Mango Ripple Cheesecake
Read the full article
Baking tasty treats for the dedicated sweet tooth. I believe anyone can do it, so let's get stuck in!
Butterscotch Cupcakes with Meringue Frosting. These are beyond mere caramel! https://youcanbakethis.com/2018/02/20/butterscotch-cupcakes/
Chewy chocolate cookies, with some velvety white chocolate chunks and finally some sweet but perfectly tart cranberries thrown in too… Tasty, chewy and easy…. https://youcanbakethis.com/2018/03/15/white-choc-cranberry-cookies/
I just need to say this; how delicious are mangoes? I-LOVE-THEM! And mango + cheesecake = bring it on! This recipe is super easy and you need it in your life; trust me! youcanbakethis.com/2018/04/11/