Use cooking spray before egg poacher cup for a better nonstick experience. Place them in a pot with 1 inch of boiling water and cover it with its lid. Time will determine the degree of cooking that you prefer. It is very easy to make the egg slide out of the smooth silicone with a spoon. Remove the remains and submerge them in water for a few minutes and review with a soft cloth or put them into the dishwasher.












