AbsaStudio

Simple,tasty, art, fun in kitchen and spoken words

[absalomstudio]

JOZI FOOD: Chef Absalom Kotsokoane’s personal touch

‘What’s on this plate is what I have learned about you. Each plating is different.’ Chef Absalom Kotsokoane places great value on ‘learning who people are’ and individualising their wants.

‘What’s on this plate is what I have learned about you. Each plating is different.’ Chef Absalom Kotsokoane places great value on ‘learning who people are’ and individualising their wants.

[absalomstudio]

Life is simply too beautiful, art

[absalomstudio]

A very small degree of hope is sufficient to cause the birth of love, introducing ‘Malome’ aka Uncle . . . . #moengsarestaurant #moenggorogarejekawena #Malome #traditionalfood #homeflavor #thebestisyettocome❤️ @moengsa_rosebank (at Rosebank, Gauteng) https://www.instagram.com/p/CE-4V5dDPe2/?igshid=igt3w7utizsk

[absalomstudio]

Commitment and creativity cannot be captured and handcuffed. Inspiration cannot be jailed. The heart cannot be contained.Its lack that gives us inspiration not fullness #simplethingscanmakeyouhappy #😀 #celebrate #learn #foodlover #🔥🔥🔥🔥🔥

[absalomstudio]

Commitment and creativity cannot be captured and handcuffed. Inspiration cannot be jailed. The heart cannot be contained.Its lack that gives us inspiration not fullness #simplethingscanmakeyouhappy #😀 #celebrate #learn #foodlover #🔥🔥🔥🔥🔥

[absalomstudio]

Simple, everyday ingredient and tasty