Modern FIRE
Warm luscious oyster With a soy veil, red and green Chili confetti * * * FYR Cycene Ond Drinc|19 Boon Tat St| Singapore 069619|6221 3703
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Misplaced Lens Cap
I'd rather be in outer space 🛸
EXPECTATIONS
PUT YOUR BEARD IN MY MOUTH
macklin celebrini has autism
Three Goblin Art

titsay
cherry valley forever
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Lint Roller? I Barely Know Her
almost home
NASA
🩵 avery cochrane 🩵
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d e v o n
hello vonnie
TVSTRANGERTHINGS

oozey mess

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PR's Tumblrdome
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@alvarogr
Modern FIRE
Warm luscious oyster With a soy veil, red and green Chili confetti * * * FYR Cycene Ond Drinc|19 Boon Tat St| Singapore 069619|6221 3703
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Yong Siak's Japanese
Yong Siak’s Japanese
Water fed beef Buttery rice, in dark disguise Searching for a soul * * * ikyu.com.sg|5 Yong Siak St| Singapore 168643|6223 9003
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Delicious from A to Z
Delicious from A to Z
Gula Melaka Swirl, honest bread – bienvenue, Dinner’s served, too! * * * ABC boulangerie|118 Killiney Rd|and many other locations in Singapore|6444 8130
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This is not a basketball
This is not a basketball
Family sized No compromise on noodles Your Tokyo hood joint * * * Marutama Ramen|275 Killiney Road| Singapore|6352 6369
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Providore - best to serve yourself
Providore – best to serve yourself
Gingerbready chai Club piles up ingredients Slow food, slow service * * * The Providore|333A Orchard Rd|#02-05 Mandarin Gallery|6732 1565
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Affordable Japan-inspired decadence
Beef cheese shrimp in fried breaded crust Mayonnaise drizzle Food porn anyone? * * * Ichi Zen|Lot 6.24.1B, Level 6 Tokyo Street, Pavilion KL Shopping Mall| 168, Jalan Bukit Bintang, 55100 Kuala Lumpur|+60 3-2142 8333
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Wine connection Bangtao
Foie gras liquor hint Mamma’s pasta bolognese This is about links * * * Wine Connection|1, 1st Floor, Room no. 32-33 Moo 5|Thalang, Cherngtalay|+66 76 326 137
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Sea Beach Restaurant
Colored lights hang In between Casuarinas Fresh seafood beckons * * * Sea Beach Restaurant|Naiyang Beach| +66 89 590 4334
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Sunset at Naiyang beach
Sunset at Naiyang beach
White beats resonate Sleek – monk orange dark rhum Drownin’in da sunset * * * Skye Beach Club|265/23-24 Nai Yang Beach Road|Sakhu Thalang|+66(0) 935 827 700
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What an idea
Red Velvet Churros Gooey mushy velvety Hot dough with sugAr * * * bakesandcrafts.com|7Kickstart Cafe @ SMU, Li Ka Shing Library| 84840087
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Nyonya Kuih Dadar
Crêpes parisiennes? No – delicate coconut rolls Light pandan green * * * Tiong Bahru Galicier Pastry|Blk 55 Tiong Bahru Rd #01-39|6324 1686
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"The" Tiong Bahru Bakery
“The” Tiong Bahru Bakery
(I have to do it in French) C’est une tuerie Sel de terre et mer – le pain! A quand le burger (allright now in English) This is a killing Salt from the ocean and the earth – the bread! When is the burger coming? * * * www.tiongbahrubakery.com|Tiong Bahru, Eng Hoon| TANGS Orchard|Raffles City
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MagorosoburoMagosaburoMagosabaru
Earthy reduction When soul food becomes classy Eel rice seared foie gras * * * magosaburo.sg|2 Orchard Turn #04-11A & 05-01| ION Orchard|6634 1411
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Gem in a shady mall
Tailor made cremes in fingers
– Earl grey latte!
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leclair.com.sg|190 Clemenceau Avenue #01-28|Singapore Shopping Centre|6635 7909
Eclair haute couture Gem in a shady mall Tailor made cremes in fingers - Earl grey latte! * * * leclair.com.sg|190 Clemenceau Avenue #01-28|Singapore Shopping Centre|6635 7909
Trussardi alla Scala
Idéalement située sur la place de la Scala, la maison Trussardi s’est dotée d’un café et d’un restaurant auxquels on accède via la boutique.
Le cadre est élégant, à l’image de la marque, et on se sent immédiatement parmi les happy few qui peuvent déjeûner avec style et vue sur la Scala. Le style – voilà le mot-clé. Une fois de plus notre expérience gastronomique confirme que Milan est bien la…
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Pisacco... quésaco dans mon assiette?
Pisacco… quésaco dans mon assiette?
Restaurant trendy à Milan, avec une bonne ambiance lorsque nous entrons le dimanche soir au rez-de-chaussée, qui sert de bar pour le traditionnel aperitivo des Milanais.
Un étage plus bas se trouve le restaurant au décor moderne et inventif. Il n’y a pas de doute que nous sommes dans une capitale du design. Développé par un groupe de cadres, incluant avocats, architectes et collectionneurs…
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Bistrot Da Giacomo
Cadre qui vous plonge dans une autre époque, ambiance d’un temps passé avec panneaux boisés aux murs, paravents asiatiques et cocktails classiques.
Pâtes aux fruits de mer avec juste ce qu’il faut de crème, saveur très (trop?) subtile. Un tartare de boeuf tout à fait honnête. Les plats sont simples et viennent sans grand effort de présentation.
Via Pasquale Sottocorno, 6, 20129 Milano
www.giacom…
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